Vellulli Karam Podi (Garlic) – 200 grms

Garlic Podi (Vellulli Kaaram) is a traditional Andhra spice powder, made with red chili, garlic, and aromatic spices. Coarsely ground, it delivers a spicy, bold, and aromatic flavor that enhances South Indian dishes.

Perfect as an accompaniment for idly, dosa, or to replace regular chili powder in curries for a richer taste. It can also be sprinkled over fried curries to add a distinct garlic aroma. Prepared in small batches, this podi is free from preservatives and retains authentic homemade flavor for up to 8 months.

Serving Suggestion: Use with idly, dosa, or sprinkle over curries for enhanced garlic flavor.
Pack Size: 200g
Best Before: 8 Months
Storage: Store in a cool, dry place
Variant: With Garlic